rum and chocolate, anyone?
Meet Mr Duane Dove, sommelier, rum and chocolate expert at the restaurant Sjögräs and the shop Small Island Chocolates & Coffee. Duane is in fact Sweden's only cocoa farmer with his own farm in Tobago in the West Indies. For a tasty sensation, marry some quality rum with some quality chocolate in your mouth.
Timmermansgatan (map) 29 May 2009
4 comments:
En trevlig vän, förstår jag!
I think I shall take your advice...how do I obtain this man's chocolate?
Did you try it? Silly question!
This is a very wise advice, I'll try to follow it with locally available produces.
Yay! A portrait. My kind of photo. That's a bit different with a cocoa farm.
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